Cooking outdoors transforms a simple meal into an adventure. With a few basic tools and a small fire, the outdoors becomes a kitchen where food can be prepared in creative and memorable ways.

In this hands-on workshop, students will learn the basics of outdoor cooking while preparing several simple meals and treats over a fire. Participants will explore different methods for cooking outdoors, including roasting, boiling, baking, and other camp-style techniques that can be used while camping or spending time in nature.

Along the way, instructors will teach safe fire practices, basic food preparation skills, and simple techniques that make outdoor cooking both enjoyable and successful. Students will work together to prepare food, tend the fire, and experience the satisfaction of cooking their own meal in the outdoors.

By the end of the workshop, students will leave with practical skills, new ideas for cooking outside, and the confidence to help prepare meals on future camping trips and outdoor adventures.